I often throw things into my shopping basket on a whim, and I had a bag of split peas sitting in my pantry for ages so I thought I’d better do something with them. After some searching I came across a Lebanese soup that I liked the look of, and … Continue Reading
This is a light curry which is great for vegans, vegetarians or meat eaters alike!
You can use any root vegetables you have, and it would be great with some spinach stirred through at the end (but I didn’t have any)
Ingredients – serves 4 hearty portions
- 1tbs vegetable