You can use any kind of noodles for this dish, and really any vegetables, I’ve just included what I normally or prefer to use. If you don’t like something feel free to swap it out for an alternative. The chopping of the vegetables takes longer than the cooking in this recipe. If you are quick … Continue reading Easy Noodles
If you are anything like me you buy chestnuts every year, and then come January realise you still have half a bag (or all of them sometimes) and have no idea what to do with them. This recipe is perfect for using them up, I always have some dried porcini mushrooms lurking in my cupboard, … Continue reading Porcini and Chestnut Soup
For me, nothing epitomises summer more than a simple salad of mixed tomatoes. Great with grilled meat or fish, and even better the next day for lunch with crusty bread to mop up the juices
This was the first year for the Thrive team in Digbeth, and they put on a great show in Birmingham. I'm looking foward to next year. Eat, Move, Thrive.
Should we add additional salt to our meals?