Hayley started to make this bread after a family holiday and each time I make it I imagine I am breakfasting in the sun. Its a really easy recipe and keeps well for a few days. Its also perfect for using up those over-ripe bananas
I recently bought a half a pig from the farm, so I’ve been trying out lots of new pork recipes and this was a massive hit in our house. We had pork and kraut sandwiches on the first day, and inspired by American diners I served a bowl of the juices to dip the bread … Continue reading Slow cooker Chilli and Fennel Pork
This is a super easy recipe for cookies, my favourite is Choc Chip & Walnut, but you can create your own
Tasty fish stew made for me by our fab builder Tom. Apparently there is a bit of brick dust in there too!
This two ingredient soup is perfect for autumn. It has creamy texture and a lovely spicy taste, suitable for vegans, vegetarians.
People often ask me what I cook when I am entertaining; I really struggle with that question as it totally depends on the day, the friends, the weather, the season and how I am feeling. Tonight, we are having a couple of good friends round and I’m cooking. The meal isn’t the main reason for … Continue reading Easy Midweek Entertaining
Easy recipe for Chilli, cook it on the hob or in the slow cooker
A rare Saturday night in and we are treating ourselves to a nice juicy steak
I make up big batches of this sauce and freeze it, then I always have a tasty pasta sauce. You can also spoon over chicken or fish before roasting, or add extra water and it makes a tasty soup
British quinoa with lots of tasty greens, a health and vegan midweek meal