Sometimes I make something and it is so easy I don’t feel it warrants being written up as a recipe, but then loads of people ask me how to make something and I realise there is merit in even the simplest of recipes.
This one needs to be credited to … Continue Reading
Enjoy a taste of summer any time of the year with this sunshine yellow smoothie.
Ingredients makes 2
- Half very ripe pineapple chopped
- fresh ginger – thumb size piece peeled and chopped
- 2 ripe bananas
- 200ml coconut water
- Add the pineapple, bananas and ginger to your blender jug.
… Continue Reading
Ok so a little bit of poetic licence here, but there is no processed sugar in these granola bars, and they taste amazing. They are very sweet because of the maple syrup and malt extract. I am a massive fan of maple syrup, and if you haven’t tried malt extract … Continue Reading
If you follow me on Instagram you will know that these biscuits were created entirely by accident, however, once I got over the shock of them not being sweet they were actually quite nice.!! We ate them with a bit of cheddar as a snack and even my husband, who … Continue Reading
Coconut, Oat and Apricot Vegan Biscuits
These biscuits are quite crumbly so you definitely need a nice cup of tea to go with them, but then who wants to eat a biscuit without a cuppa????
I don’t really have a sweet tooth so they are great for me, however if … Continue Reading
I made these cookies for my good friend Jess, she is gluten intolerant and vegan, if, like me, you don’t like to use gluten free flour then they are a great way of making a crumbly vegan biscuit. However, if, like me, you are not a fan of peanut butter, … Continue Reading