Don't put your slow cooker away now that the weather has improved, try this zingy chicken recipe for a light summery dish.
You can use any kind of noodles for this dish, and really any vegetables, I’ve just included what I normally or prefer to use. If you don’t like something feel free to swap it out for an alternative. The chopping of the vegetables takes longer than the cooking in this recipe. If you are quick … Continue reading Easy Noodles
If you cook meat on the bone, then you really should be making broth and stock. Bone broth has become the superfood of recent times, but it’s nothing new and it’s so easy to make, especially if you have a slow cooker as you can cook it overnight. It doesn’t really matter if you … Continue reading Bone broth and stock
Would I recommend a Thermomix? Definitely! Would I buy one myself? Probably not!
Sometimes you just want a big bowl of comfort food, and these Black Eyed Peas and Ham are for those days. Serve over baby spinach and you can call it a healthy dinner!
If you've got any leftovers from breakfast this bank holiday, how about this decadent Mac n Cheese recipe?
It has been quite a challenging month trying to continue to shop local whilst not having a kitchen
When you can't be bothered to shop or cook this No Shop Bean Stew is so easy, it uses ingredients you will already have in the house, and you can eat it from a bowl on the sofa too! Suitable for vegetarians and vegans, yet hearty enough for any meat eating carnivore!
Basic recipe for cheese sauce, you could omit the cheese for a basic white sauce, but why would you?
Lots of recipes call for chopped coriander leaves, but did you know that the stalks are great in soups and sauces if you add them a bit earlier? I buy big bunches of coriander from the Asian supermarket and then chop the stalks and pop them into a freezer bag. I leave them flat in … Continue reading Coriander Stalks